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  • A Carne Churrascaria

    An all you can eat meathouse sounds like a pretty good deal, especially for the ravenous carnivores amongst us. Situated on Surfers Paradise Boulevard, A Carne Churrascaria is a Brazilian barbeque experience inspired by the cowboys of the south who would cook large chunks of meat on skewers whilst they...

  • Big Boy BBQ

    Bringing a taste of America to Caulfield, Big Boy BBQ celebrates slow cooking in this modern burger bar. Meats are rubbed in a spice-blend and smoked at a low-temperature to BBQ perfection, all traditionally served on wax paper with a variety of sides and condiments, and don’t forget the peanut-butter...

  • Bonfire Brazilian Grill - Beverly Hills

    Head to Bonfire Brazilian Grill in Beverly Hills where an authentic churrasco (the Brazilian tradition of grilling) experience awaits. A fusion of South American and European cultures, churrasco is a fun and entertaining way to dine. Halal certified meats and vegetables are carefully selected and then cooked on skewers over...

  • Bonfire Brazilian Grill - Penrith

    Head to Bonfire Brazilian Grill in Penrith where an authentic churrasco (the Brazilian tradition of grilling) experience awaits. A fusion of South American and European cultures, churrasco is a fun and entertaining way to dine. Halal certified meats and vegetables are carefully selected and then cooked on skewers over open-flame...

  • Cafe Britannia and Simply Organoleptic

    Café Britannia - Simply the British heartbeat of McLaren Vale. The place to catch up with family and friends, somewhere you can pick up an imperial pint of decent beer and also have a hearty meal. No it's not a pub, but, here at Café Britannia it's just an exciting...

  • Chimmichurri Bar & Grill

    Right in the heart of Kings Cross, just down the road from the fluorescent Coca Cola sign, Chimmi Churri Bar and Grill is a sophisticated restaurant that knows how to have fun. The interior is sleek, the cocktail list is punchy and the food is top notch (particularly the woodfire...

  • Ching-a-Lings

    Ching-a-lings attracts Sydney’s effortlessly cool crowd. You’ll see these well-dressed twenty-somethings line the perimeter of the low lit establishment, leaning against its exposed brick walls, sipping unique cocktails and listening to the chilled tunes of house DJs.…

  • Curramulka Hotel

    Curramulka is a town on the Yorke Peninsula of South Australia and is located within easy driving distance of the coastal resort towns of Port Victoria and Port Vincent and 15 kilometres north-east of the regional capital of Minlaton. Curramulka is situated within a very rich and fertile farming district....

  • Eat @ Whalers

    The old Whalers Restaurant has been rebranded as 'Eat @ Whalers'. The contemporary space is focusing on what the peninsula has to offer in local, seasonal produce and premium South Australian wines. New managers, Alister and Tenney, have designed a concise and well-priced menu, which is available from brunch to...

  • El Gaucho Argentinean Charcoal Grill

    El Gaucho Argentinian Charcoal Grill Restaurant brings the mouth-watering flame-grilled flavours of Spanish-influenced cuisine to the streets of Fitzroy North. This family-run restaurant is all about juicy, tender meat on the bone. A spell of robust herbs and delicious, smoky flavours lure the diners back to this Nicholson Street grillhouse...

  • Firefly Churrascaria

    Firefly Churrascaria is temporarily closed due to light rail works on the Gold Coast Highway. Firefly Churrascaria offers guests a great selection of grilled proteins, including perfectly barbecued seafood, meat and chicken dishes. Located in the sunny suburb of Broadbeach, Firefly Churrascaria is a great choice for those who crave...

  • Gaucho's Argentinian Restaurant

    The first Argentinian restaurant in Australia, Adelaide's Gaucho's feeds amigos in a ranch-like atmosphere with an open fiery kitchen. Linger over char-grilled seafood platters of octopus, fish, prawns and crab, or a 2kg (yes 2kg), double cut prime Angus rib eye - served with carving tools. There's a whole lotta...

  • Hurricane's Grill Surfers Paradise

    Located on Level 1 of the iconic Soul Tower development, Hurricane's Grill Surfers Paradise is a fully licensed steakhouse restaurant and bar. With sweeping views of the world-famous Surfers Paradise beach, the restaurant has a seating capacity of 300 with a large cocktail bar area. Open seven days a week...

  • James St Cooking School

    From Beer and BBQing to Modern French, the respected James St Cooking School offers classes for all tastes. With class sizes kept small and two professional chefs on hand to instruct, the classes are friendly, interactive and personalised. Hands-on lessons run for three hours, with 10 to 20 people participating...

  • Kandanga Bowls Club Inc

    Kandanga Bowls Club provides a recreational facility for bowling members and a community meeting venue for other clubs, groups and individuals. The Club offers meals to the public which brings locals from the community and visiting tourists from the nearby RV Park together in a social setting. The Venue is...

  • LIONS@springwood Caffé Suprimo

    'Primo quality, primo price'. That's the concept behind award-winning Italian-style eatery Caffé Suprimo which promotes a broad variety of generous menu items at great value for money. Whether you desire a mouth-watering pizza, pasta, risotto, chicken, steak, salad or even seafood - Caffé Suprimo can satisfy any hunger. As an...

  • Ludlow Bar and Dining Room

    Southbank’s Ludlow Bar and Dining is a unique Melbourne destination, offering spectacular views of the river in a unique grotto-inspired dining room. This bar and eatery features lots of little nooks, with a bar and terrace and cocktail lounge, all opulently decorated in natural tones. Expect a variety of dishes...

  • Mapo Restaurant

    For Korean dining with a whimsical twist, visit Mapo Restaurant in Adelaide's Chinatown. Settle down on sunken tatami-style seating, admire autographed white canvases and dive into a Korean feast with a menu that mixes quirky contemporary dishes like "kinky chicken" with more traditional favourites like bibimbap or hotpot, served with...

  • Marina Mirage Gold Coast

    Marina Mirage Gold Coast is Queensland's ultimate waterfront shopping and dining destination. Situated on the beautiful Broadwater at Main Beach, Marina Mirage lies directly opposite the five star Sheraton Mirage Resort and is adjacent to the world's first Palazzo Versace hotel. Marina Mirage is also a short five minute drive...

  • Meat Market

    With waterfront views and an open kitchen, Southbank's Meat Market creates an interactive and fun dining experience from its modern dining room. Inspired by the Aussie BBQ, a grill station is placed in the centre of the restaurant here, sending aromas of gourmet sausages, fresh seafood and meats wafting through...

  • Myeong-ga Madang

    It may be difficult to pronounce, but Myeong-ga Madang is a premier Korean restaurant in Melbourne’s CBD. Serving traditional Korean BBQ, including quality Australian wagyu beef, Myeong-ga Madang also features an opulently decorated bar and private karaoke rooms for hire. For a taste of something different, Myeong-ga is no ordinary...

  • Na Brasa

    This authentic Brazilian barbecue restaurant is a fun, family friendly eatery, centrally located in Broadbeach. The all-you-can-eat menu will have carnivores swooning with its wide selection of classic South American cuts. The good news for parents is that kids under the age of 12 are half price, and children under...

  • Newmarket Hotel - St Kilda

    Newmarket Hotel serves Californian inspired hispanic food within its beautiful arched walls. The sleek space boasts upstairs and downstairs dining precincts as well as a Cellar Bar. There is a good selection of cured and BBQ meats, Latin street food and seasonal specials. The venue is also able to provide...

  • Obaltan - Brisbane

    Let the smell of barbecued meat lead you to Obaltan, Brisbane's premier Korean BBQ restaurant. Found in the CBD, Obaltan offers a fun, hands-on dining experience for groups with its DIY barbecues, fresh meats and authentic sides and sauces. For those not keen on grilling their own dinner, the attendants...

  • Ribs & Burgers Northcote

    Ribs and Burgers have peddled into Melbourne’s Northcote in an interesting location on Breavington Way, across All Nations Park. The stylish premise is swathed in old-butcher shop décor with meat rails, old meat grinders, signage and retro prints. The variety of ribs and burgers on offer is rather astounding, so...

  • Rio Barbeque

    Rio Barbecue is a casual Brazilian eatery located at the south end of Dee Why Beach, on Sydney’s Northern Beaches. The place is known for its all-you-can-eat churrasco buffet available every day from 12pm, offering fresh salads, hot dishes and a seemingly never-ending supply of barbecued meats. For more meagre...

  • Rio Brazilian Steakhouse

    Rios restaurant on Parramatta Road specialises in the art of the Brazilian Barbecue. Passadores (meat carvers) go from table to table slicing various cuts of Halal meat for patrons. The space is lively, spacious and always busy, though specially-designed pagers on every table offer buttons for ‘food’, ‘drink’ and ‘waiter,’...

  • Rios Bar & Grill

    Located in Taree, a pretty town only three hours drive from Sydney, Rios Bar and Grill is the perfect place for a casual meal. Brings some friends in for churrascaria, the traditional Brazillian BBQ or an excellent steak or vegetarian risotto overlooking the water. If you are there for the...

  • Samba Brazil

    Located on Crown Street, Wollongong, Samba Brazil is full of energy and life, with Latin dancing shows performed for diners nightly. The menu encourages ‘all you can eat’, offering traditional Brazilian barbeque meats from steak to pork and chilli sausages, perfect with a Brazilian beer. For vegetarians, plenty of suitable...

  • Se Jong

    Campsie is home to a large Korean community, so it’s no wonder Korean restaurant Se Jong delivers such fresh, fast, authentic East Asian meals. Many of the dishes are cooked at your table by the wait staff and the servings are generous and well priced. Choose between the traditional, shoes-off...

  • Stacks Taverna and Bar

    Lighting up the fresh Darling Quarter entertainment precinct is Stacks Taverna and Bar. The small plate menu is the perfect complement to the extensive bar stacked with premium tap beers, international wines and unique cocktails. Live music and DJs are on hand to kick start a lively night out.…

  • Surveyor General Inn

    A visit to Berrima is not complete without a visit to the Surveyor General Inn. The Surveyor General offers travellers a unique place to visit, refresh themselves, and enjoy the historic feel of one of Australia's greatest pubs. Enjoy the hospitality of their friendly staff, and take home with you...

  • The Grace Establishment

    Norwood's The Grace Establishment is a bar and restaurant rocking modern Australian food with a touch of yankee doodle dandy. Its contemporary styling and beer garden dining attract the hip and hungry with disposable dollars. The mini Wagyu burger always gets tongues wagging, dividing opinions between mouthfuls. Drop in on...

  • The Oxford Tavern

    Moving further into the Inner West, those that brought you the Norfolk and The Carrington have opened up shop in Petersham. With a beer garden, barbecue serving ribs, brisket and pulled pork and a decidedly spicy Mexican inspired menu, this pub is a whole lot of fun for a quiet...

  • Trentham Estate

    Dine in the relaxing surrounds of the Murray River at Trentham Estate Restaurant. Enjoy a casual barbecue lunch on the deck or for a more sophisticated dining experience, head inside for the a la carte menu offering the best of local produce, seafood and meat as well as locally sourced...

  • Wharf Rd Restaurant & Bar

    Awarded One Chef Hat - The SMH Good Food Guide 2014 Modern dining and one of the most beautiful views on the South Coast can be found at Nowra’s Wharf Rd Restaurant. Situated on the banks of the beautiful Shoalhaven River, Chef and owner Dave Campbell (of Surry Hill’s Book...

  • Wild Dog Winery Restaurant

    Head Chef Ed McDowell invites visitors and locals of the tranquil Gippsland area to sample his extensive menu, ranging from light sandwiches and pizza’s for lunch to a full three-course menu for hungry diners in the evening. Enjoy this modern Australian seasonal menu on the deck overlooking the lush surroundings...

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Related Cuisine and Dining Categories: [African Restaurants] [American Restaurants] [Asian Fusion Restaurants] [Australian Restaurants] [Bar and Grill Restaurants] [Barbecue Restaurants] [Breakfast Restaurants] [British Restaurants] [Buffet Restaurants] [Chinese Restaurants] [Degustation Restaurants] [Dessert Restaurants] [European Restaurants] [Family Restaurants] [Fine Dining Restaurants] [French Restaurants] [Gluten Free Restaurants] [Greek and Mediterranean Restaurants] [Indian Restaurants] [International Restaurants] [Italian Restaurants] [Japanese Restaurants] [Korean Restaurants] [Malaysian Restaurants] [Mexican Restaurants] [Middle Eastern Restaurants] [Organic Restaurants] [Pizza Restaurants] [Seafood Restaurants] [Share Plates Restaurants] [South American Restaurants] [Spanish Restaurants and Tapas] [Steak Houses] [Thai Restaurants] [Turkish Restaurants] [Vegetarian Restaurants] [Vietnamese Restaurants]


 

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